Cost Per Serving Calculator

Know the exact cost of any meal before you make it โ€” compare recipes and find the best value.

Add up the cost of all ingredients used in the recipe
How many portions does this recipe make?

How to Calculate Total Recipe Cost

To get an accurate total cost, add up the amount you actually use from each ingredient โ€” not the price of the whole package.

IngredientPackage PriceAmount UsedCost Used
Chicken thighs (2 lb)$5.00/pkg (4 lb)2 lb$2.50
Rice (1 cup dry)$2.00/5 lb bag1 cup (~0.5 lb)$0.20
Soy sauce$3.00/bottle3 tbsp$0.25
Garlic (4 cloves)$1.50/bulb4 cloves of 12$0.50
Vegetables$2.50/bagHalf bag$1.25
Totalโ€”โ€”$4.70

If this recipe makes 4 servings: $4.70 รท 4 = $1.18 per serving โ€” excellent value!

Cost Per Serving Value Guide

๐ŸŸข
Under $1.50/serving โ€” Excellent value. These are pantry-staple meals: rice and beans, oatmeal, egg dishes, pasta e fagioli.
๐ŸŸก
$1.50โ€“$3.00/serving โ€” Good value. Most budget chicken, pork, and vegetable dishes fall here. This is the sweet spot for budget cooking.
๐ŸŸ 
$3.00โ€“$5.00/serving โ€” Average cost. Most restaurant-style recipes land here. Fine occasionally, but not a budget staple.
๐Ÿ”ด
Over $5.00/serving โ€” High cost. Worth enjoying occasionally, but look for cheaper ingredient swaps to bring this down for regular cooking.

Quick Examples

RecipeTotal CostServingsPer ServingRating
Lentil Soup$4.506$0.75Excellent
Rice & Beans$2.004$0.50Excellent
Chicken Stir Fry$10.004$2.50Good
Beef Tacos$16.004$4.00Average
Salmon Dinner$24.004$6.00High Cost