🥘
🥘
Dinner
dinner
family
pasta
beef
Spaghetti with Meat Sauce
Ingredients
- 1 lb spaghetti
- 1 lb ground beef (80/20)
- 1 jar (24 oz) marinara sauce
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- Salt and pepper
- Parmesan for serving
Instructions
- Cook spaghetti according to package directions. Drain and set aside.
- Heat olive oil in a large skillet over medium-high heat.
- Add onion and cook 3 minutes until softened.
- Add garlic and cook 1 minute more.
- Add ground beef and cook, breaking up, until browned.
- Drain excess fat.
- Pour in marinara sauce and Italian seasoning. Stir to combine.
- Simmer 10 minutes on low heat.
- Serve sauce over spaghetti with Parmesan.
💰 Cost Breakdown
This recipe costs $8.00 total and makes 6 servings at just $1.33 per serving. That's an excellent budget meal!
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